One Slice of Toasted Sourdough Bread, Topped with Guacamole, Corn & Black Bean Salsa, Sliced Hard Boiled Egg, Drizzled with Sriracha Cream Sauce, Served with a side of Fresh Fruit
Cajun Steak & Egg Bowl
Flank Steak, Scrambled Eggs, Tater Tots, Shredded Cheddar & Jack, Drizzled with Cajun garlic Butter & White Wine Sauce, in a Flour Tortilla, Served with a side of Fresh Fruit
SALADS & BOWLS
Southwest BLT Chopped
Grilled cajun chicken, iceberg and romaine lettuce, bacon, tomato, corn, black beans, bell peppers, queso fresco, and tortilla strips, served with cilantro lime vinaigrette
